Bacon Blog Day 7: If Kale Can Be A Thing, What About Red Wine Bacon?
by @WidowPage I've made red wine bacon before and it's become one of my favorites. It's not something you would eat for breakfast, but it goes so well into many recipes. Here's my list: Grilled Peach and Bacon Salad Spaghetti with Beef and Bacon Chicken Bacon Flatbread Mushroom Bacon Casserole It's also great in stews and coq au vin and it's amazing in beef bourguignon. One other thing: Until you get a chance to try bacon that isn't mass-produced, you don't realize how much flavor real bacon has. Producers like Oscar Meyer inject their bacon with water because they sell it…